Burfoot, Ambrose "Amby" - Winner of the 1972 Boston Marathon while attending Wesleyan University. Current editor of "Runner's World" magazine.

Calories - The unit for measuring the energy value of foods.

Cut Up (or Cut) - A term used to denote a bodybuilder who has an extremely high degree of muscular definition due to a low degree of body fat.

Density - Muscle hardness, which is also related to muscular definition. A bodybuilder can be well - defined and still have excess fat within each major muscle complex. But when has or she has muscle density, even this intramuscular fat has been eliminated. A combination of muscle mass and muscle density is highly prized among all competitive bodybuilders.

Flack, Edwin - The Australian winner of the 800m (2.11,0), and the 1500m (4.33,2) at the 1896 Olympics.

Healthy Foods - said by food faddist to have special health-giving characteristics

Junxia, Wang - The 1996 Olympic 5000m champion.

Muscle Tone - Condition in which a muscle is in a Constant yet slight state of contraction and appears firm.

Muscle - Tissue consisting of fibers organized into bands or bundles that contract to cause bodily movement. Muscle fibers run in the same direction as the action they perform.

Proteins - Proteins are the building blocks of muscle, enzymes, and sonic hor-mones. They are made up of amino acids and are essential for growth and repair in the body. A gram of protein contains four calories. Those from ani-mal sources contain the essential amino acids. Those from vegetable sources contain some but not all of the essential amino acids. Proteins are broken up by the body to produce amino acids.

Stomach Banding - surgical reduction of stomach, but to lesser degree than bypass

Weight - The same as Poundage or Resistance.